Inspection Report

Florida DBPR Inspection Report
Completed

GIANT PIZZA

7019 TAFT ST · HOLLYWOOD · Broward County · FL 33024

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Inspection Summary

Inspection dateAugust 25, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3631469
Visit number1
Inspection Visit ID10929019
DBPR license1619352

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In back Motak reach in freezer, container of portioned raw burgers, open bag of raw shrimp, and portioned raw breaded chicken cutlet on upper shelves above container of green peas and container of chopped bacon. Employee rearranged all raw products for proper separation. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#4Intermediate02C-04-5

Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. In Continental reach in cooler, portioned lasagna missing date marked when removed from freezer. **Repeat Violation**

Repeat Violation
#5Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Trays of lasagna in back Metal reach in freezer missing date marked from preparation. **Repeat Violation**

Repeat Violation

Basic 2

#1Basic12B-12-5

Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Employee open top beverage in Victory reach in cooler.

#2Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee open top beverage in Victory reach in cooler.

Inspector observations synchronized from DBPR on September 2, 2026 11:55 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.