Inspection Report

Florida DBPR Inspection Report
Warning

SOUTH MARKET

232 E MAIN ST · PENSACOLA · Escambia County · FL 32502

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Inspection Summary

Inspection dateSeptember 18, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3631557
Visit number1
Inspection Visit ID10929107
DBPR license2706464

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed beer batter 48F held over 4hrs in reach in cooler.

Stop Sale
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed beer batter 48F held over 4hrs in reach in cooler. See stop sale.

Stop Sale

Intermediate 1

#3Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed equipment added in kitchen without updated plan review. **Warning**

Warning

Inspector observations synchronized from DBPR on August 21, 2026 7:55 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.