Inspection Report

Florida DBPR Inspection Report
Warning

TACO TIME

10314 W FLAGLER ST · MIAMI · Dade County · FL 33174

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Inspection Summary

Inspection dateAugust 1, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3631694
Visit number1
Inspection Visit ID10929244
DBPR license2317792

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over washed tomatoes inside reach in cooler next to exit door. Operator properly rearranged products. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded beef (48F – Cold Holding); raw beef (47F – Cold Holding); raw chicken (46F – Cold Holding); raw pork (49F – Cold Holding) inside reach in cooler next to exit door. As per operator for less than 4 hrs. Observed pico de gallo (50F – Cold Holding); shredded lettuce (63F – Cooling); shredded chicken (52F – Cold Holding); cooked pork (48F – Cold Holding); cooked beef (49F – Cold Holding); raw beef (52F – Cold Holding); raw pork (52F – Cold Holding) inside reach in cooler across cook line. As per operator for less than 4 hrs. **Warning**

Warning

Intermediate 1

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can blade opener soiled next to exit door. **Warning**

Warning

Basic 2

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine soiled at front counter. **Warning**

Warning
#2Basic24-17-4

Basic – Silverware/utensils dried with a towel/cloth. Observed plastic containers, and utensils dried on cloth next to triple sink. **Warning**

Warning

Inspector observations synchronized from DBPR on September 3, 2026 12:28 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.