CARRABBA'S ITALIAN GRILL
2200 W INTERNATIONAL SPEEDWAY BLVD · DAYTONA BEACH · Volusia County · FL 32114
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -reach in cooler mozzarella 46f to 47f,Tcs sauce 46f,chicken 47f less than 4 hours -small cooler at Saute station marinara 57f,Tcs sauce 43-to 47 manager discard less than 4 hours -calamari 43f to 48f manager discarded -Tcs sauce 46f to 47f moved to another cooler Dessert cooler b. Cheese 48f,Tcs pesto 54f less than 4 hours,cheese cake 49f,Tcs dessert 49f less than 4 hours Tcs Mushrooms 54f manager discard less than 4 hours **Corrective Action Taken** **Warning**
Intermediate 3
05-05-4Intermediate – Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. -calamari cooler **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. -ice in hand sink at wait station **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 10
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -small amount **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. -white cutting boards **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. -pans **Warning**
36-22-4Basic – Floor area(s) covered with standing water. -water on floor under hand sink handsink at wall on cookline **Warning**
36-24-5Basic – Hole in or other damage to wall. -Tiles missing on wall in prep area **Warning**
14-69-4Basic – Ice buildup in back walk-in freezer. -small amount **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -lower shelves soiled in storage room -carts soiled **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. -room temperature hamburger,risotto **Corrected On-Site** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -prep area **Warning**
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. -floors soiled under prep tables **Warning**
Inspector observations synchronized from DBPR on August 21, 2026 8:22 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.