CHECKERS 3264
5927 UNIVERSITY AVE · JACKSONVILLE · Duval County · FL 32216
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-7High Priority – Live, small flying insects found Observed 2 live flying insects inside establishment not landing on any food Office time food contact surfaces
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken patty (181F – Cooking), stored in front line warmer, person in charge stated place there appropriately 30 mins ago. Employee voluntarily discarded instead of reheating **Repeat Violation** **Admin Complaint**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing back flow preventer on exterior wall near bathroom hose bib
Intermediate 7
53A-04-6Intermediate – Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager Brandi L not certified as manager after 30 days employed **Repeat Violation** **Admin Complaint**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator using quaternary to sanitize and has no test strips available
53A-08-4Intermediate – No list of certified food service managers available at the establishment. Unable to provide proof of manger certification for Natera H
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. Operator has no probe thermometer
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has several new employees with no proof of form
53B-10-4Intermediate – Records/documents for required employee training do not contain all of the required information. Some employees training certificate not completed **Repeat Violation** **Admin Complaint**
53B-09-4Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. One employee training certificate for Ada M is not original **Repeat Violation** **Admin Complaint**
Basic 5
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table next to food being prepared. Moved by manager. **Repeat Violation**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with bracelet on wrist **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease build up
33-16-4Basic – Open dumpster lid. In back parking lot area
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop no hung to dry at mop sink
Inspector observations synchronized from DBPR on September 2, 2026 12:21 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.