BONSAI SUSHI BAR RESTAURANT
10832 NW 58 ST · DORAL · Dade County · FL 33178
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed cooked eggs (51F – Cooling), as per manager more than six hours. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed thawed tuna in ROP packaging at walk in cooler. Manager discarded items. Observed cooked eggs (51F – Cooling), as per manager more than six hours. **Warning**
Intermediate 1
03G-50-1Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Observed establishment conducting ROP packing of raw beef and raw chicken without an approved plan. **Warning**
Basic 6
16-23-4Basic – Accumulation of lime scale on the inside of the dishmachine. Observed an accumulation of lime scale at interior of dish machine. **Warning**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed thawed tuna in ROP packaging at walk in cooler. Manager discarded items. **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed metal bowls at ware washing area wet nesting. **Warning**
10-08-5Basic – Ice scoop handle in contact with ice. Observed ice scoop handle in ice at bar area. Employee removed ice scoop. **Warning**
22-16-4Basic – Reach-in cooler / Walk-in cooler interior/shelves have accumulation of soil residues. Observed shelves at walk in cooler soiled with debris. Observed interior of reach in cooler at sushi bar soiled with food debris **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall at walk in cooler soiled with debris. **Warning**
Inspector observations synchronized from DBPR on September 5, 2026 11:07 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.