MAIN KITCHEN
551 N FT LAUDERDALE BEACH BLVD · FORT LAUDERDALE · Broward County · FL 33304
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-02-4High Priority – Dish employee handled soiled dishes and then picked up clean dishes without washing hands. Reviewed proper hand washing and employee washed hands. **Corrected On-Site**
03D-06-5High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Prep area – low boy – cut melon – cooling 1 hour at 1:30pm (52-53F – Cooling) at 1:50pm 51-53F. At this rate proper ambient cooling will not occur. Operator moved items to walk in to quick chill. **Corrective Action Taken**
Intermediate 1
31A-09-4Intermediate – Dish area Handwash sink not accessible for employee use at all times – blocked by rolling carts. Operator removed. **Corrected On-Site**
Basic 1
10-12-5Basic – In-use ice scoop stored in visibly soiled container between uses. Operator removed. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 21, 2026 8:17 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.