SHISHKABOB MEDITERRANEAN CUISINE
9420 NW 41 ST UNIT 113 · DORAL · Dade County · FL 33178
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed melted butter (91F – Hot Holding) at grill. **Warning**
Intermediate 1
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed bill with no proof of food handler training. **Warning**
Basic 2
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior of grill side reach in cooler soiled. **Warning**
08B-12-5Basic – Stored food not covered. Observed raw chicken skewers at reach and cooler not covered. **Warning**
Inspector observations synchronized from DBPR on August 22, 2026 7:57 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.