CHINA WOK
1165 SE PORT SAINT LUCIE BLVD · PORT ST LUCIE · St. Lucie County · FL 34952
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw chicken over raw beef **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Eggs room temperature. No time marked, marked time **Corrected On-Site**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Eggs room temperature. Placed less than 2 hours ago. Marked time **Corrected On-Site**
Basic 3
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Educated employee washed hands **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Bucket of sauce cooling, bulk oil
25-32-4Basic – Reuse of single-service or single-use articles. Bags from other products used to cover foods
Inspector observations synchronized from DBPR on August 21, 2026 8:25 AM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.