Inspection Report

Florida DBPR Inspection Report
Enforcement

JUICEBOX3

1962 SAN MARCO BLVD · JACKSONVILLE · Duval County · FL 32207

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Inspection Summary

Inspection dateJanuary 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3632786
Visit number1
Inspection Visit ID10931095
DBPR license2614464

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate17 Basic0 Critical0 Non-Critical22 Total
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All DBPR Inspector Observations

22 full violation description(s) documented by the inspector during this visit.

High Priority 1

#18High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Faucet by triple sink **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 4

#19Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Feta cheese opened 4 days ago, explained to employee

#20Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 4 employees that work here for 5 months, has blank form **Repeat Violation**

Repeat Violation
#21Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 4 employees that work here for 5 months, preparing food **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#22Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Clear solution, employee stated it's sanitizer, front counter area **Repeat Violation**

Repeat Violation

Basic 17

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. On chocolate chips, back kitchen area **Repeat Violation**

Repeat Violation
#2Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling hole by hand sink in back kitchen

#3Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent dusty by triple sink

#4Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Couldn't find it

#5Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink above to go cups on shelf at front counter, employee moved it **Corrective Action Taken**

Corrective Action Taken
#6Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse above to go cups on shelf at front counter, employee moved it **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#7Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Scooping food, explained to him

#8Basic14-11-5

Basic – Equipment in poor repair. Gasket in box freezer is torn

#9Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Cracked container for chocolate chips at front counter

#10Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle on granola, back kitchen area

#11Basic14-36-5

Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Box freezer lid has big crack on the interior part of lid, front counter **Repeat Violation**

Repeat Violation
#12Basic51-18-6

Basic – No copy of latest inspection report available. Couldn't find it

#13Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket with black build up on 2 door produce cooler, back kitchen

#14Basic35B-03-4

Basic – Outer openings not protected with self-closing doors. Self closure is disconnected **Repeat Violation**

Repeat Violation
#15Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Vent in produce cooler is dusty, both coolers in back kitchen area,

#16Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed kiwi on shelf above almond milk in reach in cooler at front counter, employee moved kiwi to another cooler **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#17Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall dusty behind ice machine

Inspector observations synchronized from DBPR on August 15, 2026 7:22 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 15 · No longer used
4 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
3 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.