Inspection Report

Florida DBPR Inspection Report
Warning

SMOOTHIE SPOT HIALEAH

3520 W 18 AVE, SUITE 100 · HIALEAH · Dade County · FL 33012

Restaurant history →

Inspection Summary

Inspection dateAugust 1, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3632941
Visit number1
Inspection Visit ID10931250
DBPR license2336332

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical10 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Observed cilantro stored ins thank you bags. Operator stored cilantro on clear food grade bags. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#7High Priority29-37-4

High Priority – Spray hose at dish sink lower than flood rim of sink. Observed at smoothie statin sink. **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 3

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed plastic lids inside hand wash Sink at kitchen. Employee removed lids from inside hand wash sink. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#9Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed no manager certified present at time of inspection. **Warning**

Warning
#10Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no Employee training for Gysneli Basterrechea, Dianilis Garcia, anisley Luna, and GedanaAlvarez hired over six months ago. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 5

#1Basic36-06-4

Basic – Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Observed inside walk in cooler. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed at kitchen green cutting board grooved. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Observed cracked tiles on the floor through out the kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed at front counter hand sink. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. Observed by front counter. Operator stored sanitizer solution 6 inches ab the floor. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 3, 2026 12:27 PM.

Violation category totals
Category 15 · No longer used
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 37 · No longer used
2 observation(s)
Category 54 · Florida Clean Indoor Air Act
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.