Inspection Report

Florida DBPR Inspection Report
Completed

GARDENS PIZZA AND PASTA

1209 MAIN ST UNIT 102 · JUPITER · Palm Beach County · FL 33458

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Inspection Summary

Inspection dateSeptember 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3633087
Visit number1
Inspection Visit ID10931396
DBPR license6013119

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 4

#2High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Observed Beef bones stored and in direct contact with garbage bags at reach in freezer in kitchen. Operator store product properly. **Corrected On-Site**

Corrected On-Site
#3High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed Raw beef over mozzarella sticks at reach in freezer in kitchen. Both products not in commercial packaging. Operator stored products properly. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At pizza station: tomato sauce (122F – Hot Holding) Observed on low setting in table top steam table. Per operator, out of temperature for approximately 2 hours. Operator turned up to high setting to reheat to 165+F. **Corrective Action Taken**

Corrective Action Taken
#5High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Cologne stored over pizza flip top cooler.. All purpose cleaner stored over reach in freezer by pizza kitchen. Operator stored properly **Corrected On-Site**

Corrected On-Site

Intermediate 2

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Degreaser spray bottle in hand wash sink in dish area. Operator removed degreaser from hand sink. **Corrected On-Site**

Corrected On-Site
#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Degreaser spray bottle not labeled in dish area. Operator labeled properly. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. At cook line flip top cooler cutting board.

Inspector observations synchronized from DBPR on August 20, 2026 5:05 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.