DONNA MARE
3921 COLLINS AVE · MIAMI BEACH · Dade County · FL 33140
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employees just put gloves on without washing their hands when manipulating food items. No soap provided at the stations. Chef coached the employees and they washed their hands. **Corrected On-Site**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken above raw seafood inside walk in cooler. Employee corrected it immediately inverting the items. **Corrected On-Site**
Intermediate 4
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Missing at the Bar area and missing and the pasta prep area. Paper towel was restocked in all the stations. **Corrected On-Site** **Repeat Violation**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed new prep area for pastas was added without submitting Plan Review. New prep area with prep tables, mixers, hand sink and other equipments.
31B-03-4Intermediate – No soap provided at handwash sink. Missing soap at the hand sink located in front of the cook line. Station was restocked. **Corrected On-Site**
08B-15-4Intermediate – Whole fruit displayed for self-service not wrapped and no utensils provided. Observed whole apple for self service without wrapping . The apples were moved to the back until ready to be wrapped. **Corrective Action Taken**
Basic 4
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance inside the ice machine located in front of the walk in freezer.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Observed CO2 tank at the bar area .
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching the flour. Chef fix the scoop position . **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Missing sign at the pasta prep area .
Inspector observations synchronized from DBPR on August 21, 2026 7:54 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.