Inspection Report

Florida DBPR Inspection Report
Completed

REDNECK RICK BACKYARD COOKING LLC

602 E MOODY BLVD · BUNNELL · Flagler County · FL 32110

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Inspection Summary

Inspection dateJuly 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3633144
Visit number1
Inspection Visit ID10931453
DBPR license2800773

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In bottom drawer of front refrigerator; single pats of butter 51F; ( – Cold Holding). In cooler overnight.

Stop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In bottom drawer of front refrigerator; single pats of butter 51F; ( – Cold Holding). In cooler overnight.

Intermediate 1

#6Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. 5 spray bottles not labeled. Person in charge labeled. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 3

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Soufflé cup used as scoop in brown sugar. Person in charge removed. **Corrected On-Site**

Corrected On-Site
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent over cook line has black mold like substance on it.

#3Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Grease on floor behind fryers.

Inspector observations synchronized from DBPR on September 8, 2026 11:49 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.