Inspection Report

Florida DBPR Inspection Report

WESTIN TAMPA BAY AQUA

7627 COURTNEY CAMPBELL CAUSEWAY · TAMPA · Hillsborough County · FL 33607

Restaurant history →

Inspection Summary

Inspection dateOctober 27, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3633223
Visit number1
Inspection Visit ID10931532
DBPR license3916492

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate2 Basic0 Critical0 Non-Critical8 Total

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale.

Stop Sale
#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over sliced cheeses and sliced ham in walk-in cooler. Operator rearranged items to prevent cross contamination. **Corrected On-Site**

Corrected On-Site

Intermediate 4

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of the sandwich press soiled with accumulation of grease and burned food debris at cook line.

#6Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Multiple trash cans stored in front of the handwash sink at dish machine area. A water pitcher stored in his at cook line. Operator removed items from handwash sinks. **Corrected On-Site**

Corrected On-Site
#7Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. At prep area by walk-in cooler and at dish machine area.

#8Intermediate53B-09-4

Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Some employees certificates are photocopied.

Basic 2

#1Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. 2 food employees in kitchen.

#2Basic08B-12-5

Basic – Stored food not covered. Squid salsa and cooked pasta in walk-in cooler. Operator covered items at time of inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 19, 2026 7:49 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.