Inspection Report

Florida DBPR Inspection Report
Completed

KABAB SPOT

4805 S CLEVELAND AVE B · FORT MYERS · Lee County · FL 33907

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Inspection Summary

Inspection dateSeptember 5, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3633224
Visit number1
Inspection Visit ID10931533
DBPR license4606677

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In reach-in cooler; raw ground beef container stored over lettuce container. Operator removed raw ground beef container to proper storage. **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler; raw ground beef (49F – Cold Holding); cooked rice (50F – Cold Holding). Per operator all items stored in reach-in cooler for two hours. Operator moved all items to different cooler. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Handwashing sink used to store dirty utensils. Operator removed dirt utensils. **Corrected On-Site**

Corrected On-Site
#6Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 2

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation and warewashing areas.

#2Basic08B-38-4

Basic – Food stored on floor. Water bottle case stored on floor by kitchen entrance.

Inspector observations synchronized from DBPR on August 22, 2026 7:37 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.