Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

ZEEZENIA SOFRA

28143 SW 13TH ST · NEWBERRY · Alachua County · FL 32669

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Inspection Summary

Inspection dateFebruary 21, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number1325192
Visit number1
Inspection Visit ID10932036
DBPR license1150421

Emergency Closure Summary

ClosedFebruary 21, 2026
StatusNo reopening date recorded
Record basisDBPR daily inspection feed

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority4 Intermediate6 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority08B-02-4

High Priority – Displayed food not properly protected from contamination. Pita bread stored unprotected on visibly soiled shelf below microwave.

#8High Priority35A-02-7

High Priority – Live, small flying insects found 1. One live fly crawling on sliced onions and peppers left unattended on counter. Stop sale issued. 2. Three live flies flying in kitchen. **Warning**

WarningStop Sale
#9High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. One live fly crawling on sliced onions and peppers left unattended on counter. **Warning**

WarningStop Sale

Intermediate 4

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. 1. Interior of reach-in cooler soiled with food debris. 2. Interior of microwave soiled with food debris.

#11Intermediate27-19-4

Intermediate – Handwash sink does not have enough water pressure to properly wash hands. Handwash sink completely nonfunctional. No other handwash sink available in kitchen. **Warning**

Warning
#12Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Handwash sink completely filled with pans and supplies. Manager removed all items from thr handwash sink during this inspection. **Corrected On-Site**

Corrected On-Site
#13Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of food handler training available for any employees. One employee working in kitchen and handling food who has been employed more than 60 days. **Warning**

Warning

Basic 6

#1Basic35A-03-4

Basic – Dead roaches on premises. 21 dead roaches on floor along perimeter inside kitchen. **Warning**

Warning
#2Basic33-09-4

Basic – Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Bag of trash hanging from shelf below microwave.

#3Basic50-04-4

Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. License number not posted on side of unit in at least 2 inch tall numbers.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelving below microwave soiled with food debris.

#5Basic35B-05-4

Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. Door to kitchen left open, four live flies and 21 dead roaches observed inside kitchen. **Warning**

Warning
#6Basic36-50-4

Basic – Unclean building components, attachments or fixtures. 1. Floor under and around equipment throughout kitchen soiled with food debris. 2. Wall at cookline soiled with grease.

Inspector observations synchronized from DBPR on August 10, 2026 2:09 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 37 · No longer used
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.