Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

BADFINS FOOD & BREW

215 S GULFVIEW BLVD · CLEARWATER · Pinellas County · FL 33767

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Inspection Summary

Inspection dateJuly 9, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3633656
Visit number1
Inspection Visit ID10932590
DBPR license6217615

Emergency Closure Summary

ClosedJuly 9, 2025 12:28 PM
StatusReopened after callback/compliance
ReopenedJuly 10, 2025 10:23 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 4 live roaches observed on cooks line behind convection oven in the corner of the stainless steel wall.

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Second walk in-coleslaw 45f, pico 45f, , guacamole 45f, these items discarded.

Stop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Tuna 48f, mahi 46f, raw shrimp 48f, breading station. Sliced tomatoes 48f, hard boiled eggs 47f, guacamole 57f, sliced tomatoes 57f, two door unit on cooks line. Second walk in-coleslaw 45f, pico 45f, , guacamole 45f, these items discarded.

Intermediate 2

#4Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ James Mullan

#5Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspector observations synchronized from DBPR on August 10, 2026 2:31 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.