Inspection Report

Florida DBPR Inspection Report
Completed

PANERA BREAD #4702

10540 FOREST HILL BLVD · WELLINGTON · Palm Beach County · FL 33414

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Inspection Summary

Inspection dateJuly 15, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3633732
Visit number1
Inspection Visit ID10932666
DBPR license6013509

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. At 0 ppm. Operator corrected to 100 ppm chlorine **Corrected On-Site**

Corrected On-Site
#3High Priority12A-25-4

High Priority – Employee touched face and then handled clean equipment without washing hands. Advised manager, employee washed hands **Corrected On-Site**

Corrected On-Site
#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Steam table, cooked sausage 73F hot holding, per operator product stored for approximately 40 minutes. Operator moved to oven to reheat to 165F+ **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Interior top panel inside ice machine shows rusted

Basic 1

#1Basic24-06-4

Basic – Clean utensils ( forks, knifes, plastic knifes ) stored in dirty plastic containers above cooler on cook line. Operator removed to be clean **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 7, 2026 1:42 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.