Inspection Report

Florida DBPR Inspection Report
Warning

FAIRFIELD INN AND SUITES

538 SW CORPORATE DR · LAKE CITY · Columbia County · FL 32024

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Inspection Summary

Inspection dateSeptember 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3633804
Visit number1
Inspection Visit ID10932738
DBPR license2200653

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In buffet line countertop reach-in cooler and first white kitchen refrigerator: butter (50F, 48F, 72F – Cold Holding); sour cream (50F – Cold Holding); cream cheese (50F, 48F – Cold Holding); milk (45F – Cold Holding). Operator moved food items to another colder reach-in cooler. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 4

#1Basic08B-38-4

Basic – Food stored on floor. Water bottles on floor of kitchen.

#2Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. No thermometer in white kitchen refrigerator.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Backsplash of juice machine soiled with mold-like substances. **Repeat Violation**

Repeat Violation
#4Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Coffee filters on top of machine not protected.

Inspector observations synchronized from DBPR on August 22, 2026 7:23 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.