SEASONS 52 #4501
7700 SAND LAKE RD · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cheese sauce (72F – Cold Holding) Less than 4 hours per operator Placed in cooler to get to temp, 20 mins later was 42F **Corrected On-Site** **Repeat Violation** **Warning**
Intermediate 2
03G-09-5Intermediate – Cook-chill or sous vide reduced oxygen packaged food held more than 48 hours not labeled or with a label that lacks required information. Shrimp and grits in walk in cooler Mash potatoes in the process of reheating **Warning**
03G-18-5Intermediate – Temperature not monitored, not recorded and/or the records not maintained for 6 months during cooling process of cook-chill/sous vide reduced oxygen packaged food. **Warning**
Basic 6
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch employee in back prep area **Warning**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Employee on cooks line **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. In dry storage area **Repeat Violation** **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. In dish machine area **Warning**
08B-38-4Basic – Food stored on floor. Box of onion rings In walk in freezer **Corrected On-Site** **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. On sanitation station next to prep sink across from oven **Warning**
Inspector observations synchronized from DBPR on August 18, 2026 7:30 AM.
Violation category totals
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.