THE WHARF
9902 S THOMAS DR · PANAMA CITY BEACH · Bay County · FL 32408
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Shrimp cooked at approximately 12:30 per manager down to 79F at 4:20, see stop sale.
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm. Manager primed machine at time of inspection, tested at 100ppm chlorine. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Shrimp cooked at approximately 12:30 per manager down to 79F at 4:20, see stop sale.
Intermediate 1
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in bar cooler not date marked, per employee milk opened within 1 week. Voluntarily discarded at time of inspection.
Basic 2
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Drinks on shelf and on top of ice cream container in walk-in freezer. Manager removed and discarded drinks during inspection. **Corrected On-Site**
29-49-6Basic – Standing water in bottom of fry station reach-in-cooler.
Inspector observations synchronized from DBPR on August 20, 2026 4:23 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.