Inspection Report

Florida DBPR Inspection Report
Warning

PURE JUICE BAR

60 WESTWARD DR · MIAMI SPRING · Dade County · FL 33166

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Inspection Summary

Inspection dateSeptember 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3634085
Visit number1
Inspection Visit ID10933019
DBPR license2338086

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority10-05-5

High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. **Warning**

Warning
#10High Priority35A-02-7

High Priority – Live, small flying insects found. Observed approximately 9 small live flying insects flying around and landing on the reach in freezer, and also under the three compartment sink located next to reach in freezer at front counter juice preparation area. **Warning**

Warning
#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed bag of cooked grilled chicken at (56F – Cold Holding) located at reach in cooler at the food preparation area. As per Operator chicken was there for less than two hours. Operator removed bag of chicken and placed it at the reach in freezer for rapid cooling. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#12Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed food preparation added with a reach in cooler, toaster, reach in freezer for frozen fruits. Also observed two reach cooler and a reach in freezer, one of the reach in freezer is used to serve ice cream. **Warning**

Warning

Basic 8

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed green cutting board located at food preparation area has cut mark and is no longer cleanable. **Warning**

Warning
#2Basic51-09-4

Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed 21 seats added and also 6 tables. **Warning**

Warning
#3Basic10-08-5

Basic – Ice scoop handle in contact with ice. Observed at ice bin located at front counter juice preparation area. **Warning**

Warning
#4Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensil next to ice cream reach in freezer in standing water at 72 degrees Fahrenheit. Observed utensil stored in unclean standing water next to ice cream freezer. **Warning**

Warning
#5Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave located at the food preparation area interior has accumulation of food debris. **Warning**

Warning
#6Basic33-11-4

Basic – Missing drain plug at dumpster. **Warning**

Warning
#7Basic33-16-4

Basic – Open dumpster lid. **Warning**

Warning
#8Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler interior located at food preparation area soiled. Observed soiled ice cream freezer interior located at the entrance of the kitchen. **Warning**

Warning

Inspector observations synchronized from DBPR on August 21, 2026 7:59 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
3 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 34 · No longer used
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 52 · Misrepresentation / misbranding
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.