Inspection Report

Florida DBPR Inspection Report
Completed

INNISBROOK RESORT & GOLF CLUB

36750 US HWY 19 N · PALM HARBOR · Pinellas County · FL 34684

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Inspection Summary

Inspection dateJanuary 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3634167
Visit number1
Inspection Visit ID10933101
DBPR license6205269

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate11 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 2

#12High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. 8oz Can of harissa dented.

Stop Sale
#13High Priority35A-02-7

High Priority – Live, small flying insects found 1 live fly around ice bin in loading dock area. Operator killed fly, cleaned and sanitized area. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#14Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen soiled with debris. **Repeat Violation**

Repeat Violation
#15Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Shelves in dry storage area rusted, Doors of walk in coolers rusted and eroded.

Basic 11

#1Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted near ice machine. Operator inverted ice bucket. **Corrected On-Site**

Corrected On-Site
#2Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Molding peeling and in disrepair in kitchen and walk in coolers

#3Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting boards in kitchen grooved.

#4Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach near ice machine in prep kitchen area. Operator removed roach and clean and sanitized area. **Corrected On-Site**

Corrected On-Site
#5Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. We nesting containers in ware washing area. Operator removed containers and stored them correctly. **Corrected On-Site**

Corrected On-Site
#6Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Floor tiles missing and not durable in kitchen.

#7Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Cracked container in ware washing station. Operator removed containers. **Corrected On-Site**

Corrected On-Site
#8Basic08B-38-4

Basic – Food stored on floor. Boxes of chocolate stored on floor of walk in freezer. Operator moved boxes to shelf. **Corrected On-Site**

Corrected On-Site
#9Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No hand wash sign in pastry kitchen hand wash sink and in restrooms.

#10Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Shelves in walk in coolers rusted.

#11Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Oil bottle not labeled, operator labeled bottle. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 15, 2026 8:12 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
3 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 25 · Single-service and single-use items
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.