Inspection Report

Florida DBPR Inspection Report
Completed

SECRET GARDEN CAFE

10095 BEACH BLVD STE 600 · JACKSONVILLE · Duval County · FL 32246

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Inspection Summary

Inspection dateNovember 6, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3634393
Visit number1
Inspection Visit ID10933327
DBPR license2613699

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed house made uncooked breaded green tomatoes (47F – Cold Holding) in glass door reach-in cooler in kitchen area. Operator stated they were semi frozen earlier so he adjusted cooler. Operator rearranged and moved tomatoes to a colder area of cooler to chill. Retook temp at end of inspection at 44F-45F **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#8Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towels at hand wash sink next to employee restroom unable to dispense. Operator removed cut removed-threaded paper towels properly to dispense paper towels. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed cup without handle used to dispense feta cheese in flip top reach-in cooler on cook line next to food warmer. Operator removed souflee cup from cheese. **Corrected On-Site**

Corrected On-Site
#2Basic24-06-4

Basic – Clean utensils or equipment stored in dirty drawer or rack. Observed multiple clean utensils stored in containers that have an accumulation of food debris next to oven.

#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Clean stacked cups on storage shelf at soda dispensing machine unable to properly air dry **Repeat Violation**

Repeat Violation
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket on reach in deep freezer and fridge in storage spare a soiled. Also, gasket on reach-in cooler on cook line next to food warmer soiled. Also, exterior of oven on cook line soiled. **Repeat Violation**

Repeat Violation
#5Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach-in cooler next to food warmer on cook line and reach-in cooler across from fryer soiled.

#6Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed unsealed floor in dry food storage area and front service station. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 18, 2026 8:06 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.