BRGR STOP CONCEPTS LLC
4301 COCONUT CREEK PKWY STE A · COCONUT CREEK · Broward County · FL 33066
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed house made tempura batter prepared on 10-8-2025 and Chana sauce made since 08-29-2025. See stop sale. **Warning**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale Observed house made tempura batter prepared on 10-8-2025. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Lower left flip top – Mac and cheese at (48F-ColdHolding). Per operator item was not prepared or portioned today. Item was left in cooler over night. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Lower left flip top – Mac and cheese at (48F-ColdHolding). Per operator item was not prepared or portioned today. Item was left in cooler over night exceeding four hours. See stop sale. **Warning**
Intermediate 4
11-03-5Intermediate – Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Emailed poster to operator. Operator printed and posted poster during inspection. **Corrected On-Site** **Warning**
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed poster to operator. Operator printed and posted poster during inspection. **Corrected On-Site** **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for wiping cloth quaternary solution and for dish machine using chlorine sanitizer. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof for two employees engaging in food preparation. **Warning**
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. Left flip top – condiment container with no handle used to scoop pesto sauce . Operator removed and replaced with spoon with handle. **Corrected On-Site** **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket stored over cooking ingredients on dry storage rack. Operator removed and stored away from food. **Corrected On-Site** **Warning**
51-13-4Basic – No Heimlich maneuver/choking sign posted. Emailed poster to operator. Operator printed and posted poster during inspection. **Corrected On-Site** **Warning**
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed wiping cloth quaternary sanitizer at 0ppm. Operator remade wiping cloth quaternary solution to 200 ppm. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 19, 2026 7:41 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.