FERRARI'S PIZZA
15761 SW 152 ST · MIAMI · Dade County · FL 33187
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 6
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Observed non food grade paper towel lining container of limes inside reach in cooler.
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. 10/1/2025
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over heavy cream inside reach in cooler. Operator relocated products. **Corrected On-Site**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed raw philly steak meat stored over fries inside reach in freezer, removed from original packaging. Operator relocated products. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sausage (47F – Cold Holding); pizza sauce (50F – Cold Holding) at pizza prep station, as per operator for 3 hours. Operator moved sausage to cooler for rapid cooling and added ice to pizza sauce. **Corrective Action Taken** **Repeat Violation**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed cheese pizzas not time marked at front counter, operator able to prove pizza were made two hours ago. Operator placed time mark. **Corrected On-Site** **Repeat Violation**
Intermediate 1
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed bottle of sanitizer not labeled under pizza prep area.
Basic 4
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed reach in cooler handles soiled.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage stored on top of prep table. Operator removed drink. **Corrected On-Site** **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Observed reach in cooler gaskets torn in prep area. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled. **Repeat Violation**
Inspector observations synchronized from DBPR on August 20, 2026 3:45 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.