Inspection Report

Florida DBPR Inspection Report
Enforcement

KOMOON THAI SUSHI & CEVICHE

3300 BONITA BEACH RD STE 101 · BONITA SPRINGS · Lee County · FL 34134

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Inspection Summary

Inspection dateSeptember 8, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3634585
Visit number1
Inspection Visit ID10933519
DBPR license4605176

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. After 3 attempts at the surface of the plate Dishwasher (Chlorine exceeds 200ppm). Advised operator to manually sanitize in 3 compartment sink. **Warning**

Warning
#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler on cooks line raw chicken (47F – Cold Holding); flank steak (57F – Cold Holding). Per operator food was stored all night in unit. **Warning**

WarningStop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler on cooks line raw chicken (47F – Cold Holding); flank steak (57F – Cold Holding). Per operator food was stored all night in unit. This is a repeat violation from previous inspection dated 11-8-2024. **Admin Complaint**

Repeat ViolationAdmin Complaint

Basic 4

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris in the kitchen Under fryers/oven. **Warning**

Warning
#2Basic14-69-4

Basic – Ice buildup in reach-in freezer by dish machine. **Warning**

Warning
#3Basic10-20-4

Basic – In-use tongs stored on bucket by fryer. Operator removed to proper storage. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle touching sugar in container in dry storage **Warning**

Warning

Inspector observations synchronized from DBPR on August 22, 2026 7:32 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.