SODEXO
901 PENINSULA CORP CIR · BOCA RATON · Palm Beach County · FL 33487
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. …. Marinara sauce date marked 8/1 , cheese sauce date marked 7/31 at walk in cooler .See stop sale. Manager discarded food. **Corrective Action Taken**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition…. Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. …. Marinara sauce date marked 8/1 , cheese sauce date marked 7/31 at walk in cooler
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse…. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit….. half and half 46F, milk 44F in self serve coffee station . Food prepped and portion today , food being held more than 4 hours .
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit….. half and half 46F, milk 44F in self serve coffee station . Food prepped and portion today , food being held more than 4 hours . Stop sale issue . Manager discarded food . **Corrective Action Taken**
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked…green salsa in reach in cooler . Per manager food was prepped couple days ago . Manager voluntarily discarded food. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 3, 2026 11:45 AM.
Violation category totals
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.