THE SAUCY MEATBALL
12401 COMMERCE LAKES DR · FORT MYERS · Lee County · FL 33913
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed bartender resume making drinks after handling customer credit card. Spoke with employee, employee properly washed hands before resuming work. **Corrective Action Taken** **Repeat Violation**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On cook line cream based alfredo (113F – Hot Holding) for 3 hours per operator, operator stirred, temperature reached 135F. **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Next to spice by walk-in cooler dry storage . Operator removed. **Corrected On-Site**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. At front line used to store dirty utensils and cup. Operator cleared sink for use. **Corrected On-Site**
Basic 4
14-09-4Basic – Cutting board has cut marks and is no longer cleanable on cook line.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on front line pizza reach-in cooler.
16-46-4Basic – Old labels stuck to food containers after cleaning.
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 100ppm) on cook line, prep line. Operator replaced buckets, 200ppm quaternary. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 3, 2026 12:03 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.