QUEENS NY PIZZA
158 HIALEAH DR · HIALEAH · Dade County · FL 33010
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 5
01B-07-4High Priority – Food with mold-like growth. See stop sale. Observed a Parmesan cheese piece with mold-like growth inside reach in cooler at storage area. Operator segregated to later discard. **Warning**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed raw chicken stored over raw ground sausage inside reach in cooler across prep table at storage area. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed inside reach in cooler at pizza station Sliced Ham (48F – Cold Holding) as per operator since the day before. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Blue Cheese (47F – Cold Holding); Feta Cheese (50F – Cold Holding) inside reach in cooler behind freezer at storage area. As per operator for less than 4 hrs. Operator stated that the door was left open for delivery. Operator placed in another cooler for rapid cooling. Observed inside reach in cooler at pizza station Sliced Ham (48F – Cold Holding) as per operator since the day before. Observed also at pizza station. Shredded Mozzarella (55F – Cold Holding); Tomato Sauce (57F – Cold Holding); Shredded cheese (52F – Cold Holding). As per operator for less than 4 hrs. **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed cheese pizzas on prep table and on top of stove without time mark. As per operator for less than 4 hours. **Repeat Violation** **Warning**
Intermediate 3
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food employee John without proof of employee training hired more than 60 days. **Warning**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Discussed and provided to employee via email. **Repeat Violation** **Warning**
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observed lasagna no time mark after thawing inside reach in cooler. **Warning**
Basic 7
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a bag pack and cell phone on top of single service pizza boxes at the front counter. Operator removed the items. **Corrected On-Site** **Warning**
14-11-5Basic – Equipment in poor repair. Observed reach in cooler at pizza station missing condenser cover. **Warning**
08B-38-4Basic – Food stored on floor. Observed case of plastic bottle waters and 1 case of plastic bottles of sparkling water stored on the floor at front counter. **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed Knife and spatula stored between wall and PVC tube behind prep table at storage area. **Warning**
25-05-4Basic – Single-service articles improperly stored. Observed case of togo paper bags stored on floor at front counter. **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not stored in a manner to allow the mop to dry next to mop sink. **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed on prep table at pizza station. **Warning**
Inspector observations synchronized from DBPR on August 22, 2026 7:59 AM.
Violation category totals
2 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.