Inspection Report

Florida DBPR Inspection Report
Completed

CRACKER BARREL #500

4101 FEDERAL HWY · JENSEN BEACH · Martin County · FL 34957

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Inspection Summary

Inspection dateSeptember 29, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3634918
Visit number1
Inspection Visit ID10933852
DBPR license5301481

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed inside walk in cooler- cooked apples inside metal container wrapped in plastic bags with condensation build up on inside at (45-49F – Cooling over night since 9:00pm) food did not cool from 135F to 41F within 6 hours. See stop sale

Stop Sale
#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.

Stop Sale

Intermediate 2

#4Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed inside walk in cooler- cooked apples inside wrapped plastic bags with condensation build up on inside at (45-49F – Cooling over night since 9:00pm) food did not cool from 135F to 41F within 6 hours. See stop sale Observed at prep reach in cooler- sliced tomatoes (49F – Cooling at 9:30 since 6:45-48F at 10:00) at current rate of cooling items with not reach 41F within 4 hours. Operator placed sliced tomatoes inside walk in cooler to quick chill.

Stop Sale
#5Intermediate03F-10-5

Intermediate – Observed No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed over documentation at time of inspection **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on floor of walk in freezer

Inspector observations synchronized from DBPR on August 20, 2026 4:46 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
3 observation(s)
Category 15 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.