Inspection Report

Florida DBPR Inspection Report
Completed

MISSION BBQ

4852 TOWN CENTER PARKWAY #110 · JACKSONVILLE · Duval County · FL 32246

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Inspection Summary

Inspection dateAugust 18, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3634928
Visit number1
Inspection Visit ID10933862
DBPR license2615598

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority35A-02-7

High Priority – Live, small flying insects found Observed two flying insects next to potato wedger in prep area and one flying insect near lemonade dispensers in dining area. Operator removed wedger to have washed.

Intermediate 4

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute at both self dispensing soda machines in dining area, white deflector plate in large ice machine in kitchen area and underside of mixer in prep area soiled. Employee started cleaning items during this inspection. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No soap at hand wash sink in warewashing area. Operator had employee replenish soap. **Corrected On-Site**

Corrected On-Site
#7Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Multiple employees food safety training certifications expired in June 2025.

#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled Spray bottle containing toxic substance stored near mop sink and dishwashing machine. Operator labeled both spray bottles of cleaners. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Clean stacked pans on storage shelf across from dishwashing machine and shelf in prep area unable to properly air dry **Repeat Violation**

Repeat Violation
#2Basic08B-38-4

Basic – Food stored on floor. Container of oil stored on floor at closed end of cook line

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Wheels and legs of kitchen equipment on cook line e soiled, has accumulation of grease build up.

Inspector observations synchronized from DBPR on September 2, 2026 12:25 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.