Inspection Report

Florida DBPR Inspection Report
Completed

OASIS RESTAURANT

2260 MARTIN L KING JR BLVD · FORT MYERS · Lee County · FL 33901

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Inspection Summary

Inspection dateAugust 19, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3634967
Visit number1
Inspection Visit ID10933901
DBPR license4605552

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cold holding next to steam table, cut tomatoes (48F- Cold Holding); ; turkey (46F – Cold Holding). Operator iced down items during inspection. **Corrective Action Taken**

Corrective Action Taken

Basic 3

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed drink cups wet with no lid on prep table.

#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed drink cups wet nesting over soda fountain.

#3Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Observed styrofoam containers above cook line. Operator inverted containers. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 2, 2026 12:18 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 26 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.