Inspection Report

Florida DBPR Inspection Report
Enforcement

FIELD OF GREENS SEMINOLE

11940 US HWY 1 STE 110 · PALM BEACH GARDENS · Palm Beach County · FL 33408

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Inspection Summary

Inspection dateFebruary 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3635270
Visit number1
Inspection Visit ID10934204
DBPR license6022643

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee loading dirty dishes in dishwasher and unloading clean ones without washing hands; Educated; employee washed hands; **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. homemade Caesar (59F – Cold Holding);in dressing station at front counter; food not prepared or portioned today; food out of temperature for approximately 1 hour; food moved inside cooler; sliced cheese (37-45F – Cold Holding);in cooler at front counter; food overstocked ; food not prepared or portioned today; food out of temperature for approximately 30 minutes; smaller portions made; **Corrective Action Taken** **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#3Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. cut lettuce (64-64F – Cooling)at 11:02 to 64 F at 11:25 since 10:30 ;in walk-in cooler; food stored in big plastic containers with tight lids; at this rate food will not reach 41 F or below within 4 hours; operator uncovered **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on August 14, 2026 12:10 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.