Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Warning

PINCHOS BORICUAS

7611 E CAUSEWAY BLVD, OUTPARCEL · TAMPA · Hillsborough County · FL 33619

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Inspection Summary

Inspection dateFebruary 4, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1325641
Visit number1
Inspection Visit ID10934421
DBPR license3953004

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority35A-02-7

High Priority – Live, small flying insects found 1 live fly on cut tomato. 1 live fly landing on cutting board in kitchen. 4 live flies flying around MFDV. 1 live fly on blender. 1 live fly on wall near reach in freezer.

#8High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 1 live fly landing on cut tomato.

Stop Sale
#9High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot holding: cooked pork 98 F, per operator items have been in metal pan for 20 prior to taking temperature. Employee put on grill at time of inspection.

Intermediate 3

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen.

#11Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Heads of lettuce on top of Handwash sink in kitchen.

#12Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 6

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Above reach in cooler near soda reach in cooler.

#2Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach in storage trailer.

#3Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee food over cut peppers and multiple items in reach in cooler.

#4Basic08B-38-4

Basic – Food stored on floor. Bread on floor next to reach in cooler. Bulk oil on floor.

#5Basic10-08-5

Basic – Ice scoop handle in contact with ice in cooler.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of reach in coolers.

Inspector observations synchronized from DBPR on August 14, 2026 12:36 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.