BLUE SKY RESTAURANT
5926 PREMIER WAY UNIT #100 · NAPLES · Collier County · FL 34109
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm) **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In the walk in cooler, Observed five packages of fully thawed fish in reduced oxygen packages. Provided operator thawing vacuum packed fish handout. **Warning**
Intermediate 3
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Egg Benedict and eggs you are not intensified in the breakfast lunch menu. In the dinner menu, steak and burgers are not intensified by the consumer advisory. Provided operator with a copy of the consumer advisory and posted at time of inspection. **Corrected On-Site** **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator unable to provide signed form. Employees began signing form. **Corrective Action Taken** **Warning**
53B-09-4Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Training done by a third party proctor, certificates are photo copies. **Warning**
Basic 3
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In the walk in cooler, Observed five packages of fully thawed fish in reduced oxygen packages. Provided operator thawing vacuum packed fish handout. **Warning**
08B-12-5Basic – Stored food not covered. In the walk in cooler observed raw chicken, past soup, and milk sauce with no cover. **Warning**
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Chlorine 0ppm); operator added correct strength Sanitizer Bucket.(Chlorine 100ppm). **Warning**
Inspector observations synchronized from DBPR on August 20, 2026 3:19 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.