SUBWAY 1578
965 NE 125 ST · NORTH MIAMI · Dade County · FL 33161
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked chicken (50°F – Cold Holding); prepared on 9/5/2025 as per date marked. See Stop Sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked chicken (50°F – Cold Holding) prepared on 9/5/2025 as per date marked. See Stop Sale. **Warning**
Intermediate 2
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator. **Warning**
Basic 5
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee in preparing food area. **Warning**
14-11-5Basic – Equipment in poor repair. Walk in cooler ambient temperature at 55°F. **Warning**
36-22-4Basic – Floor area(s) covered with standing water. Standing water inside walk in cooler ambient temperature. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Debris under the shelves in kitchen area. **Warning**
Inspector observations synchronized from DBPR on August 22, 2026 7:28 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.