ELA!
6238 GRAND BLVD · NEW PORT RICHEY · Pasco County · FL 34652
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw shell eggs over Apples, operator moved eggs to bottom Raw chicken skewers over beef in drawers on cook line **Corrected On-Site** **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. At hot or cold threaded faucets **Warning**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine sanitizer bucket, on floor, greater than 200 ppm, corrected to 50 ppm **Corrected On-Site** **Warning**
Intermediate 5
31A-10-4Intermediate – Equipment drain line draining into handwash sink. Pvc from ice machine in hand wash sink at wait station . **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Plastic wrap over hand wash sink in prep area, operator moved removed **Corrected On-Site** **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Ice in hand wash sink on cook line Approximately. Discussed use of hand wash sink with staff and manager on duty **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
Basic 3
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Grouper 3, 8 0z Salmon 6 6 oz Snapper 3 10 oz **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open cup on top of prep table, operator removed. **Corrected On-Site** **Warning**
08B-38-4Basic – Food stored on floor. Multiple buckets on floor in walk in cooler **Warning**
Inspector observations synchronized from DBPR on August 20, 2026 3:45 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.