GRANDE MARTIER @POST OFFICE ARCADE
23 SW OSCEOLA ST · STUART · Martin County · FL 34994
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03C-44-5High Priority – Observed: Cooked poultry not reaching a minimum internal temperature of 165 degrees Fahrenheit. Observed chicken cooked and plated to serve at 135F- 159F at server window. Chef fully cooked chicken to 165F before plate being served. **Corrected On-Site** Reference: 3-401.11(A)(3) FC: (A) Except as specified under Paragraph (B) and in Paragraphs (C) and (D) of this section, raw animal foods such as eggs, fish, meat, poultry, and foods containing these raw animal foods, shall be cooked to heat all parts of the food to a temperature and for a time that complies with one of the following methods based on the food that is being cooked: (3) 165 degrees Fahrenheit or above for < 1 second (instantaneous) for poultry, baluts, wild game animals as specified under Subparagraphs 3-201.17(A)(3) and (4), stuffed fish, stuffed meat, stuffed pasta, stuffed poultry, stuffed ratites, or stuffing containing fish, meat, poultry, or ratites. Priority: High Priority
Intermediate 2
31A-11-4Intermediate – Observed: Handwash sink used for purposes other than handwashing. Observed sanitation bucket stored inside hand wash sink at cook line. Operator removed Priority: Intermediate
31B-02-4Intermediate – Observed: No paper towels or mechanical hand drying device provided at handwash sink in back kitchen. Operator provided. **Corrected On-Site** Priority: Intermediate
Basic 2
24-05-4Basic – Observed: Observed ice bucket stored on floor not stored inverted or in a protected manner. Priority: Basic
14-38-4Basic – Observed: Observed multiple Food storage container/container lids cracked or broken at steam table Priority: Basic
Inspector observations synchronized from DBPR on August 18, 2026 7:52 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.