Inspection Report

Florida DBPR Inspection Report
Completed

LA NUEVA NOTA

3809 SOUTHSIDE BLVD · JACKSONVILLE · Duval County · FL 32216

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Inspection Summary

Inspection dateOctober 20, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3635989
Visit number1
Inspection Visit ID10935565
DBPR license2613667

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 4

#8High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee using phone and then going back to prepare and handling food without washing hands

#9High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Raw shell eggs stored over corn produce in glass double door reach in cooler in storage area

#10High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw steak stored over cooked pan of beef in double door reach in cooler.

#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw shell eggs – ambient temperature (72F – Cold Holding), stored sitting on prep table next to griddle area. Place there approximately 5 to 10 mins ago as per employee fro reach in cooler to use and didn't put back in cooler. Employee place back in reach in cooler. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#12Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Missing paper towel at all hand wash sinks in kitchen and prep area. Employee provided paper towel for one hand wash sink on front line near ice machine **Corrective Action Taken**

Corrective Action Taken
#13Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Missing hand soap at both hand wash sinks in kitchen area

Basic 7

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Bowl stored in floor container

#2Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean stored plates not inverted

#3Basic08B-38-4

Basic – Food stored on floor. Case of fry oil stored on floor in kitchen. Case of plastic water bottles stored on floor in kitchen **Repeat Violation**

Repeat Violation
#4Basic35B-02-4

Basic – Insect control device installed over food preparation area. Bug zapper and light stored over prep table near food preparation area near bakery station

#5Basic02D-03-4

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Operator has grab and go homemade flan stored in glass single door reach in cooler in dining area for customers to grab and missing all label requirements

#6Basic25-05-4

Basic – Single-service articles improperly stored. Cases of cups, lids and cutlery stored on floor

#7Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop stored not hung to dry in kitchen area

Inspector observations synchronized from DBPR on August 19, 2026 8:15 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.