Inspection Report

Florida DBPR Inspection Report
Warning

QUARTERDECK SEAFOOD BAR&GRILL

12310 W SUNRISE BLVD · PLANTATION · Broward County · FL 33322

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Inspection Summary

Inspection dateOctober 6, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3636168
Visit number1
Inspection Visit ID10935744
DBPR license1619399

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. In the kitchen near the prep area jalapeño peppers can dented at the seam. Operator discarded. **Warning**

WarningStop Sale
#9High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. At the bar in the reach n cooler raw eggs stored above drink fruit garnishes and beverages. Operator moved. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#10Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. On menu fish eggs and yellow tail tuna not fully cooked and does not identify serve raw. **Warning**

Warning
#11Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. As per operator buffalo chicken dip prepared yesterday morning has no date marking. Operator date marked. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 7

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance in ice machine bin. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottles stored in reach in cooler near alcoholic beverages. Operator moved. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag stored above food beverage box. Operator moved. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. On the cook line knives store in between equipment. Operator moved. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. At the expo line near the bar, handle touching lemons and not above food. Operator moved. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Standing dirty water on dry storage shelf. In the kitchen in the reach in cooler observed standing water. Advised operator to clean. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#7Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Flour in the prep area not labeled. Advised operator to label. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Inspector observations synchronized from DBPR on August 20, 2026 4:10 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
3 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.