Inspection Report

Florida DBPR Inspection Report
Completed

CHASQUI FLAVORS

6501 W HILLSBOROUGH AVE · TAMPA · Hillsborough County · FL 33634

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Inspection Summary

Inspection dateNovember 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3636266
Visit number1
Inspection Visit ID10935842
DBPR license3919421

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority41-07-4

High Priority – Container of medicine improperly stored.Observed medicine in reach cooler , Operator removed items and placed in a closed container **Corrected On-Site**

Corrected On-Site
#11High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Observed non food grade bags being used for bread and chicken , discussed with the owner of placing the items in food grade bags .

Intermediate 2

#12Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed food items prepped on site more than 24 hours not date marked.Operator date marked the items . **Corrected On-Site**

Corrected On-Site
#13Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed soap in spray bottle un labeled.

Basic 9

#1Basic24-26-4

Basic – Clean equipment/utensils not stored at least 6 inches above the floor. Observed mixer on floor not raised 6 inches of the floor.

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on table , Operator removed items. **Corrected On-Site**

Corrected On-Site
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observe employee phone, and drinks on food preparation area , Operator removed items **Corrected On-Site**

Corrected On-Site
#4Basic08B-38-4

Basic – Food stored on floor. Observed bottles of water, and food items stored on floor , Operator raised items off the floor **Corrected On-Site**

Corrected On-Site
#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in reach in chest freezer .

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed floor and standing fan with accumulation of dust.

#7Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Open employee beverages in reach in cooler, Operator removed item. **Corrected On-Site**

Corrected On-Site
#8Basic14-55-4

Basic – Uncleanable knife block in use to store knives.

#9Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry.Observed mop in mop sink wet and not properly drying.

Inspector observations synchronized from DBPR on August 18, 2026 8:22 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 15 · No longer used
3 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.