Inspection Report

Florida DBPR Inspection Report
Enforcement

CHILI'S BAR & GRILL BAY MEADOWS CH0240

9500 BAYMEADOWS RD · JACKSONVILLE · Duval County · FL 322567904

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Inspection Summary

Inspection dateAugust 21, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3636339
Visit number1
Inspection Visit ID10935915
DBPR license2610785

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In walk in cooler raw ground beef stored over ribs and steak to be served under a consumer advisory on speed rack. Person in charge moved to appropriate location. **Corrected On-Site**

Corrected On-Site
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese in burger station stored above fill line at 53F. Person in charge removed excess. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 1

#7Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Dispenser out of soap at dish pit. Dispenser not functioning at bar. Person in charge provided soap at both sinks. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic36-24-5

Basic – Hole in or other damage to wall. Tiles with damage at wall at dish pit hand wash sink. Person in charge states has work order in. Also, floors of external storage shed with debris buildup. **Corrective Action Taken**

Corrective Action Taken
#2Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed multiple clean dishware items with old label residue. Person in charge pulled to clean.

#3Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. To go cups in dispenser with no lid. Person in charge added inverted cup during inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Pipe under hand wash sink in bar with leak. Water leaking from pipe at server line. Pipe was not connected. Person in charge reconnected during inspection. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 2, 2026 12:03 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.