MISABOR CRIOLLO
5376 PALM AVE · MIAMI · Dade County · FL 33012
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-20-4High Priority – Employee washed hands with no soap. Observed cook at kitchen. Operator washed hands again using soap. **Corrected On-Site**
03A-03-5High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed box with shell eggs stored on top of table at kitchen, according to operator placed out 45 minutes prior to. Operator stored shel eggs box inside reach in cooler. **Corrected On-Site**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed bucket stored inside hand wash sink. Operator removed bucket. **Corrected On-Site** **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at kitchen hand sink. Operator provided paper towels. **Corrected On-Site** **Repeat Violation**
14-14-4Intermediate – Nonfood-grade basting brush used in food. Observed non food grade brush used at coffee station. **Repeat Violation**
Basic 3
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of oven soiled. **Repeat Violation**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed frozen pork thawing at ambient temperature at 3 compartment sink. Operator stored pork inside reach in cooler for proper thawing. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 21, 2026 8:21 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.