Inspection Report

Florida DBPR Inspection Report
Completed

LITTLE JO-TO

5911 53 AVE E · BRADENTON · Manatee County · FL 34203

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Inspection Summary

Inspection dateNovember 5, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3636854
Visit number1
Inspection Visit ID10936430
DBPR license5106071

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours.observed in reach in cooler cooked rice (49F – Cooling). Person in charge stated it was placed in the reach in cooler on 11/4/25.educated Person in charge on cooling procedure and emailed Person in charge a copy of the handout. Person in charge voluntarily discarded. **Corrective Action Taken**

Corrective Action Taken
#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. observed in reach in cooler cooked rice (49F – Cooling). Person in charge stated it was placed in the reach in cooler on 11/4/25.educated Person in charge on cooling procedure and emailed Person in charge a copy of the handout. Person in charge voluntarily discarded.

Stop Sale

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor.observed in front kitchen area soda stored on floor. Person in charge removed from floor. As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board.Person in charge removed cloth. **Corrected On-Site**

Corrected On-Site
#3Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris.observed in main kitchen area microwave soiled with dried food particles.

Inspector observations synchronized from DBPR on August 18, 2026 8:10 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.