Inspection Report

Florida DBPR Inspection Report
Completed

SHORTYS BEACH CONCESSION YAYA BEACHSIDE BAR

1722 STATE AVE · HOLLY HILL · Volusia County · FL 32117

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Inspection Summary

Inspection dateAugust 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1325869
Visit number1
Inspection Visit ID10936510
DBPR license7450516

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -sliced cheeses 45F, stacked inside non-commercial refrigerator at end of trailer. Manager lessened load inside unit, stated door opened frequently prior to inspection. -raw bacon 50F at the side door of refrigerator , manager moved to other unit to cool down

Intermediate 1

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. -bag of strawberry topping inside handwash sink **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic28-02-4

Basic – Condensation or other drainage not disposed of according to law.

#2Basic50-04-4

Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation**

Repeat Violation
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -dripping grease forming around area where hood filters installed/area above cookline equipment

#4Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination.

Inspector observations synchronized from DBPR on September 3, 2026 12:06 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.