Inspection Report

Florida DBPR Inspection Report
Enforcement

TACOS EL GUACHE

331 MARSH LANDING PKWY · JACKSONVILLE · Duval County · FL 32250

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Inspection Summary

Inspection dateOctober 8, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number1325965
Visit number1
Inspection Visit ID10936606
DBPR license2652252

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority27-12-4

High Priority – Establishment operating with no potable running water. Food truck with running water, manager went outside to turn on **Corrected On-Site** **Admin Complaint**

Corrected On-SiteAdmin Complaint
#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Rice 119f on stove, moved to reheat **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 4

#6Intermediate27-06-4

Intermediate – No hot running water at three-compartment sink. **Warning**

Warning
#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Handsink next to triple sink no paper towels, manager provided napkins **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pork in reach in cooler from previous day needs date marking **Warning**

Warning
#9Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. **Warning**

Warning

Basic 3

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. 2 oz cup used as scooper in cheese **Warning**

Warning
#2Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Water in the bottom of 2 door flip top cooler **Warning**

Warning
#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Spray bottle with yellow substance inside manager states it's oil. **Warning**

Warning

Inspector observations synchronized from DBPR on August 20, 2026 3:54 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 28 · Sewage and wastewater disposal
3 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.