Inspection Report

Florida DBPR Inspection Report
Completed

THE DORAL YARD

8455 NW 53 ST UNITS G105 & G106 · MIAMI · Dade County · FL 33166

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Inspection Summary

Inspection dateOctober 28, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3636900
Visit number1
Inspection Visit ID10937167
DBPR license2336559

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate9 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw ground beef over shredded cheese in Walk in cooler container. Operator stored products as per safety storage codes. **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed plastic cup stored inside brown sugar container under prep table in kitchen. Operator removed cup. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed inside Walk in cooler. Operator removed water and dried out floor. **Corrected On-Site**

Corrected On-Site
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed inside Walk in cooler. Operator cleaned floor. **Corrected On-Site**

Corrected On-Site
#4Basic08B-38-4

Basic – Food stored on floor. Observed soy sauce plastic container stored on kitchen floor. Operator removed container from floor. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed inside Walk in freezer container.

#6Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed knives stored between water splash and prep table in kitchen. Operator sent knives to be washed and sanitized. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed Walk in cooler fan covers soiled. **Repeat Violation**

Repeat Violation
#8Basic14-05-4

Basic – Plastic used to line food-contact shelves. Observed inside Walk in cooler. Plastic was removed. **Corrected On-Site**

Corrected On-Site
#9Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Observed inside reach in cooler in sushi place.

Inspector observations synchronized from DBPR on August 19, 2026 7:44 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
3 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.