Inspection Report

Florida DBPR Inspection Report
Completed

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2500 VANDERBILT BEACH RD STE 1100 · NAPLES · Collier County · FL 34109

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Inspection Summary

Inspection dateNovember 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3636922
Visit number1
Inspection Visit ID10937189
DBPR license2103401

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority01B-01-4

High Priority – 2 cans of coconut milk heavily Dented/rusted cans present and not segregated from other cans. See stop sale.

Stop Sale
#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler at the cook line, raw ground beef (53F – Cold Holding); raw chicken (46F); sliced cheese (47F – Cold Holding); cooked vegetables (47F – Cold Holding); shredded cheese (48F – Cold Holding); cooked chicken (46F – Cold Holding); raw shrimp (48F – Cold Holding); raw lobster (48F – Cold Holding); raw beef (50F – Cold Holding). Operator stated foods were held in the reach in cooler over night.

Stop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler at the cook line, raw ground beef (53F – Cold Holding); raw chicken (46F); sliced cheese (47F – Cold Holding); cooked vegetables (47F – Cold Holding); shredded cheese (48F – Cold Holding); cooked chicken (46F – Cold Holding); raw shrimp (48F – Cold Holding); raw lobster (48F – Cold Holding); raw beef (50F – Cold Holding). Operator stated foods were held in the reach in cooler over night.

Intermediate 1

#6Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. There are 5 spray bottles with no label in dish machine area, operator began dumping liquids from spray bottles. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Basic 2

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed container of beans in the walk in cooler with a scoop with no handle. In the reach in cooler near the prep area observed scoop with no handle in containers of dressings. Operator removed scoops with no handle from food. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic08B-12-5

Basic – Stored food not covered. In the walk in cooler observed metal tray of salmon not covered. Containers of rice, beans, and mashed potato with no cover.

Inspector observations synchronized from DBPR on August 17, 2026 8:21 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.